by Daphne Olivier | Dec 22, 2014 | Beverages, Dairy-free, Gluten-free
1 Tbsp organic flax seeds 1 cup filtered water Grind flax seeds in a mini mill and mix with water. Drink immediately.
by Daphne Olivier | Dec 22, 2014 | Miscellaneous
1/2 cup tamari or soy sauce 1/4 cup water 2 tbsp apple cider vinegar 1 tsp melted butter 1 tsp dehydrated cane juice 1/4 tsp ground ginger garlic powder to taste Combine ingredients and use with beef, chicken or fish. Begin by marinating for 3 to 4 hours in a sealed...
by Daphne Olivier | Dec 22, 2014 | Dairy-free, Gluten-free, Starch Sides
2 cups coconut milk 1 cup jasmine rice 1 slice fresh ginger, peeled 3/4 tsp sea salt or Himalayan salt 1/3 cup coconut, flaked or shredded, unsweetened and dried cilantro leaves, sliced (optional) In a large saucepan bring coconut milk, jasmine rice, ginger, and salt...
by Daphne Olivier | Dec 22, 2014 | Miscellaneous
1/4 cup apple cider vinegar 2 Tbsp melted butter 2 Tbsp tamari or soy sauce 2 Tbsp catsup 1/4 tsp sea salt or Himalayan salt 1/4 tsp onion powder garlic powder to taste black pepper to taste Combine ingredients and use with beef, pork or chicken. Begin by marinating...
by Daphne Olivier | Dec 22, 2014 | Dairy-free, Gluten-free, Meats, Soups and Stews
4 lbs beef bones, marrow & knuckle included 1 calves foot, cut into pieces (optional) 3 lbs meaty rib or neck bones 4 or more quarts cold filtered water 1/2 cup vinegar 3 onions, coarsely chopped 3 carrots, coarsely chopped 3 celery sticks, coarsely chopped...
