by Marie Rogers | Nov 7, 2019 | Dairy-free, Gluten-free, Sweet Treats
6 Tbsp refined coconut oil1 ½ cup chocolate chips such as Enjoy Life brand6 egg yolks6 egg whites⅓ cup monk fruit, granular Preheat oven to 275⁰F.Oil a 9-inch spring-form pan. Place coconut oil and chocolate in a glass bowl. Place bowl over a sauce pan with a few...
by Daphne Olivier | Aug 23, 2017 | Breakfast, Dairy-free, Gluten-free
Breakfast at our house during the week is accompanied by many other tasks as we are making a mad rush out of the door. In fact you can consider me a drill sargent barking orders to my hubs and son, “feed the dogs,” “remember to brush your...
by Shanna Hobson | Mar 1, 2016 | Dairy-free, Gluten-free, Poultry, Veggie Sides
With spring in the air the chickens are a-layin’. I was inspired to try a quiche that married the plethora of eggs we currently have and a mountain of vegetables for a good dose of nutrients in the morning. It turned out divine and has been a quick breakfast...