by Shanna Hobson | Mar 5, 2015 | Dairy-free, Gluten-free, Veggie Sides
Kale is an nutrient rich leafy green that packs a punch. It is naturally tough and slightly bitter, yet when prepared with vinegar it helps to break down the fibers and decrease the bitter flavor. The apples and caramelized onions add a hint of sweetness that can...
