by Daphne Olivier | Nov 16, 2014 | Gluten-free, Sweet Treats
½ cup whole milk, raw or organic ½ cup (1 stick) real butter ¾ cup honey ¼ cup cocao powder 2½ cups gluten free rolled oats ¾ cup almond butter 1 cup coconut flakes, unsweetened 1 tsp vanilla extract In a medium saucepan bring the milk, butter, honey, and cocao to a...
by Daphne Olivier | Nov 16, 2014 | Dairy-free, Gluten-free, Miscellaneous
Cranberry sauce is a staple with they Turkey for Thanksgiving. Unfortunately with my family we often forget the cranberry sauce in the refrigerator and remember just as we are finishing up with our meal. This one, however, is so good it will be on your mind and you...
by Daphne Olivier | Nov 16, 2014 | Dairy-free, Gluten-free, Miscellaneous
1 1/2 Tbsp sea salt or Himalayan salt 1 tsp cayenne pepper 1 Tbsp paprika 1 tsp black pepper 1 tsp white pepper 1 Tbsp garlic powder 1 Tbsp onion powder 1 tsp basil 1 tsp oregano or marjoram 1/2 tsp thyme Blend together and use to season any kind of meat-chicken,...
by Daphne Olivier | Nov 16, 2014 | Gluten-free, Miscellaneous, Veggie Sides
I created this recipe one day when I had lots of green leafy veggies I needed to use. At the time we had foster children living with us, and they were not inclined to eat any of my unusual foods. I threw this together in my attempt to get them to try something...
by Daphne Olivier | Nov 16, 2014 | Dairy-free, Gluten-free, Poultry
2 Tbsp coconut oil, or other nutrient dense fat, melted 6oz tomato paste 3 Tbsp apple cider vinegar 3 tsp chili powder 1/4 tsp cinnamon 1/3 tsp cloves 1/4 cup honey or maple syrup 1/2 tsp sea salt or Himalayan salt 6-8 pieces chicken or 1 chicken cut into...
