Thai Coconut Rice

2 cups coconut milk 1 cup jasmine rice 1 slice fresh ginger, peeled 3/4 tsp sea salt or Himalayan salt 1/3 cup coconut, flaked or shredded, unsweetened and dried cilantro leaves, sliced (optional) In a large saucepan bring coconut milk, jasmine rice, ginger, and salt to a boil. Stir once, cover,...

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Atomic Mustard Sauce

1 cup yellow prepared mustard 1/2 cup dry mustard (approximately 2oz) 8 oz (1 cup) apple cider vinegar 1/2 cup (1 stick) real butter, melted 1/2 tsp black pepper 1/2 tsp red pepper 1/4 cup honey or cane syrup Mix all ingredients in a glass jar and shake until mixed...

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Cashew Hummus

1 cup cashews, soaked in water for 2 hours 2 Tbsp lemon juice 2 Tbsp nutritional yeast 1/4 cup bell pepper 1 tsp garlic 1 tsp paprika 1/2 tsp sea salt or Himalayan salt 1/4 cup water pinch cayenne pepper (optional) Add all ingredients into a high speed blender and process until you get a smooth...

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