Salsa is one of my most favorite foods and it always has. As a child my mom would by salsa by 1/2 gallon because I would eat it with everything. Mostly, I’ve enjoyed traditional salsa, that is until I had mango salsa. This sweet and spicy is the perfect treat for any time. The salsa is delicious by itself or stuffed into an avocado.

Mango Salsa Stuffed Avocado

  • 2 ripe mangos, diced
  • 1 roma tomato
  • 1/4 cup chopped red onion
  • 1 jalapeño, seeded and minced
  • 1 large lime, juiced (about ¼ cup lime juice)
  • Handful of cilantro, chopped
  • ⅛ to ¼ teaspoon salt, to taste
  • 4 avocado
  1. Mix all ingredients together except avocado and allow to sit for 1 hour.
  2. Slice avocado in half and remove the seed. Gently scoop out some of the avocado, leaving a small border. Dice avocado and mix with the salsa.
  3. Stuff the avocado with the mango salsa and enjoy!

Leave me a message below to let me know how you like it.